Orikool 60 IN Commercial Refrigerators Sandwich&Salad Prep Table with a Butcher Block Cutting Board, Protection Lid, Cold Storage, ETL Certified

About this item

Key Selling Points

• Precision Temperature Control: The CAREL digital temperature controller allows precise adjustment within a specified range (33~40℉) for maintaining optimal temperatures, and makes it easy to read and adjust the temperature.
• Advanced Defrost System: Automatic defrost function prevents frost buildup, ensuring consistent cooling performance.
• Space-saving Storage and Workspace: Maximize storage and organization with adjustable shelving, capable of holding up to 155 lbs. Additional refrigerated space beneath the workspace is ideal for storing backup ingredients like deli meat, cheese, and less-common toppings.
• Effective Food Preparation: Whether in a university, cafeteria, or hospital, this unit streamlines salad or sandwich prep. It includes a removable and large full-length cutting board for quick assembly and easy cleaning, retaining clips for cutting board stability, and storage for sixteen 1/6 size food pans up to 4" deep. These pans are ideal for holding common salad or sandwich toppings, from eggs and cheese to green pepper or ham. Additionally, a lift-up lid maintains proper food-safe temperat
• Sustainable Technology: The refrigerator is DOE-compliant and ETL Certified with R290 refrigerant, providing eco-conscious cooling, minimal energy consumption, and reduced environmental impact, making it an environmentally-responsible choice for your business.
• Durable Material and Easy Cleaning: The corrosion-resistant SS430 stainless steel exterior and pre-coated aluminum interior ensure durability, while the interior rounded corners allow for easy cleaning. Thickened foam layer ensures strong cold retention, even during power outages.