Product details
What to know before you buy
Core information, use cases, and key selling points for this item.
About this item
Koyo Organic Wide Udon Noodles are made from freshly milled organic heirloom grains, delivering a dense chewy texture that is perfect for brothy soups or topped with meat and vegetables for a hearty meal. Each case contains 12 individual 8 oz packages, making it ideal for families or bulk cooking.
Key Features:
- Organic heirloom wheat flour
- Non-GMO and dairy-free
- 95%+ organic
- Country of origin: China
- Ingredients: Organic heirloom wheat flour, sea salt
Usage Suggestions: Perfect for traditional udon soup, stir-fries, or cold noodle salads. Cook in boiling water for 8-10 minutes, then drain and rinse.
Configuration
Specifications, policies, and extra support
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Shipping
Free US shipping on eligible orders.
Support
Reach us at support@dekuch.com within 24 business hours.
Returns
US returns address: 9020 Murphy Rd, Woodridge, IL 60517, USA
- Secure checkout
- US-based support
- Eligible free shipping
Product features
Product features
Materials and care
Materials and care
Merchandising tips
Merchandising tips
